Food and Household Items Needed

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Please adhere to the following guidelines when donating food items to St. Vincent De Paul

• all food items must be non-perishable

• avoid donating food that has expired

• avoid glass or other breakable containers

• avoid institutional/commercial size containers of food

 

Critical Needs

(Updated July 16, 2016)

 

Toothpaste, toothbrushes, tomato paste, peanut butter, canned tuna, canned chicken, canned peas, canned peaches, canned pears, canned carrots, pancake mix, pancake syrup, chicken helper, tuna helper, cooking oil, and spaghetti sauce.

 

Items may be placed on the SVDP cart in the back of the Church next to the religious articles store or brought up to the altar by the children before the Offertory.

Thank you for your help.

 

List of Pantry Items--Food

canned fruit

canned carrots

canned peas

canned mixed vegetables

canned spinach

soup (canned or packaged)

tomato sauce

canned tomatoes

canned vegetables (any variety)

beans (canned or dry)

rice (1 lb. bag)

pasta (canned or box)

potatoes (box or bag)

canned meats/chicken/fish

macaroni & cheese

stuffing (box or bag)

cornbread mix

muffin mix

cereal

pancake mix

1 skillet meals (i.e. Hamburger Helper)

sugar (2 lb. bag or less)

flour (2 lb. bag)

Jello

pudding

popcorn snacks

juice (can or bottle)

milk - shelf stable (64 oz.)

syrup

peanut butter

jelly

mayonnaise

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